Farmers Market Evaluation

Archive

This is my archive

Report

Farmers Market Consumers in New Hampshire

A survey of 513 New Hampshire residents conducted in February 2017 has revealed that about 84 percent of respondents have shopped, and close to 16 percent have never shopped, at…
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Report

Brookside Farmers Market Annual Sustainability Report

This "sustainability report" showcases what appears to be the results of a survey of vendors sustainability practices. For markets where customers have identifies sustainability as an important part of what…
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Report

Carrboro Farmers Market Metrics Report-Prototype

Prototype reports were crafted for the FMC Farmers Market Metrics Project thanks to Knight Foundation funding. To create these reports, FMC Executive Director Jen O’Brien and researcher Darlene Wolnik worked…
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Report

Countryside Conservancy Farmers Market Metrics Report-Prototype

Prototype reports were crafted for the FMC Farmers Market Metrics Project with funding from the Knight Foundation. To create these reports, FMC Executive Director Jen O’Brien and researcher Darlene Wolnik…
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Report

2020 Farmers Market Summary: Howe Meadow Farmers Market

This single page annual report offers an example of how to use metrics infographics to represent market innovations in the era of COVID 19
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Guide/Toolkit

Anti-Racist Farmers Market Toolkit: "Evaluate" Section

The Anti-Racist Farmers Market Toolkit was developed by a group of Black food systems leaders and market managers to help offer ways for managers to put the concepts of anti-racism…
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Report

SNAP At The Market: Focus Group Findings

Report sharing the results of a focus group with shoppers who use SNAP at Farmers Markets
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Promotional Material

Farmers Market Facts & Figures

List of data points and source references for information related to how farmers markets are key for community access, farmers markets are the future of local food, farmers markets fuel…
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Report

Stagnant, Saturated, or Ready to Surge? Strategic Marketing Investments for Vermont’s Direct to Consumer Markets

This report, “Stagnant, Saturated, or Ready to Surge?” was commissioned by NOFA-VT to understand how current trends in food retailing and consumer values shape the opportunities and challenges for Vermont’s…
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